BIOACTIVE COMPOUNDS OF ROYAL JELLY: IMPLICATIONS AND PERSPECTIVES IN ORAL HEALTH. A REVIEW

Andreea OPRICĂ1, Marius-Nicusor GRIGORE2*, Cristian ROMANEC1

Abstract: Royal jelly (RJ) is a bee product rich in biologically active compounds for example proteins, antimicrobial peptides, bioactive fatty acids, flavonoids, and polyphenols, which confer antimicrobial, antioxidant, anti-inflammatory, and regenerative properties. Due to these biological effects, RJ shows promising potential as a natural alternative in dentistry, being effective against oral pathogens involved in dental caries, fungal infections, and periodontal disease, as well as in supporting tissue healing and regeneration processes. This review aims to highlight the biologically active composition of RJ and its promising applications in oral health, emphasizing its role as a possible natural adjuvant therapy in dental medicine.

Keywords: Royal jelly, bioactive components, oral health.

DOI       10.56082/annalsarscibio.2026.1.210

Read full articleDYNAMICS OF THE ΛCDM MODEL OF THE UNIVERSE FROM THE PERSPECTIVE OF THE DYNAMICAL SYSTEMS THEORY                                                                                                                         Download articleDYNAMICS OF THE ΛCDM MODEL OF THE UNIVERSE FROM THE PERSPECTIVE OF THE DYNAMICAL SYSTEMS THEORY

1Resident, Grigore T. Popa University of Medicine and Pharmacy Iasi, Romania (opricandreea15@gmail.com)

2*PhD expert, Doctoral School of Biology, Alexandru Ioan Cuza University of Iasi, Romania; (nicusor.grigore@uaic.ro)

1Assist. Prof. PhD, Grigore T. Popa University of Medicine and Pharmacy Iasi, Romania (cromanec@gmail.com)

PUBLISHED in

Annals Academy of Romanian Scientists Series on Biology,

Volume 15 no 1, 2026

    

ISSN ONLINE85 – 4177
ISSN PRINT 2285 – 4169