PRINT ISSN 2069 – 1149 ONLINE ISSN 2344 – 2085 
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Agatha POPESCU THANK YOU MESSAGE |
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Peter PEPÓ PREFACE |
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Peter PEPÓ GENOTYPE-SPECIFIC NUTRIENT RESPONSE OF WHEAT -TRITICUM AESTIVUM L., MAIZE – ZEA MAYS L. AND SUNFLOWER – HELIANTHUS ANNUUS L. |
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András SZABÓ, Éva SZABÓ EVALUATION OF THE ROLE OF CRITICAL AGROTECHNICAL FACTORS IN SUMFLOWER CULTIVATION |
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Lajos Fülöp DÓKA STUDY OF RELATIONSHIPS BETWEEN YIELD AND SOIL WATER MANAGEMENT OF WINTER WHEAT IN BI- AND TRICULTURE CROP ROTATION SYSTEMS |
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Éva Babett ÁBRAHÁM, Mihály SÁRVÁRI EFFECT OF IRRIGATION ON THE QUALITY OF POTATO VARIETIES |
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Éva SZABÓ, András SZABÓ EFFECTS OF CROP YEAR AND NUTRIENT SUPPLY ON THE YIELD OF DIFFERENT WINTER WHEAT VARIETIES ON CHERNOZEM SOIL |
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Nikoletta NAGY, Nikolett ARANYI, Péter PEPÓ INVESTIGATION OF SOYBEAN PRODUCTION WITH MICROBIOLOGICAL PREPARATION THE SOIL, IN WEST HUNGARIAN REGION |
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Péter KOVÁCS, Mihály SÁRVÁRI THE EFFECT OF THE CROP YEAR AND THE AGROTECHNICAL FACTORS ON THE YIELD STABILITY OF MAIZE |
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Adrienn SZARVAS, Tamás VÁRALJAI, Tamás MONOSTORI SWEET POTATO PRODUCTION ON ALLUVIAL SOIL WITH HIGH CLAY CONTENT |
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Ákos TÓTIN THE ANNUAL WEATHER EFFECT ON TWO MANLY USED MAIZE HYBRID YIELD IN HUNGARY |
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Judit Éva LELESZ TWO GROWN HERBS’DRUG YIELD CHANGES UNDER DIFFERENT FERTILIZATION SETTINGS IN SMALL PLOT TRIAL |
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József CSAJBÓK, Erika KUTASY WATER USE EFFICIENCY OF MAIZE IN FIELD EXPERIMENTS |
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Brigitta TÓTH EFFECT OF FERTILIZER-CONTAINING-MICROORGANISMS ON MAIZE GROWTH AND ROOT LENGTH |
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Éva Vincze THE ROLE OF PHOTOSYNTHESIS IN CHOOSING OPTIMAL AGRO-TECHNICAL FACTORS OF AUTUMN CANOLA PRODUCTION |
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Magdolna TÁLLAI, Ágnes OLÁH ZSUPOSNÉ, Zsolt Sándor, János KÁTAI THE EFFECT OF USING ZEOLITE ON SOME CHARACTERISTICS OF SANDY SOIL AND ON THE AMOUNT OF THE TEST PLANT BIOMASS |
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Ida KINCSES, Andrea BALLA KOVÁCS CHANGES IN GREEN WEIGHT PRODUCTION AND IN SOIL NUTRIENT SUPPLYING CAPACITY IN CASE OF ORGANIC AND NPK FERTILIZED ONION CULTIVATIONS |
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Éva BÓDI, Szilvia VÁRALLYAY, Áron SOÓS, Béla KOVÁCS EFFECT OF MOLYBDENUM TRATMENTS ON GROWTH AND MOLYBDENUM UPTAKE OF GREEN PEA |
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Andrea BALLA KOVÁCS, Ida KINCSES, Rita KREMPER, Anna SZOFILKANICS EFFECTS OF ORGANIC FERTILIZERS ON THE GROWTH AND NUTRIENT UPTAKE OF CUCUMBER – CUCUMIS SATIVUS L. – SEEDLINGS |
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Szilvia VÁRALLYAY, Andrea BALLÁNÉ KOVÁCS, Áron SOÓS, Béla KOVÁCS EFFECT OF DIFFERENT ARSENIC-TREATMENTS ON THE DRY WEIGHT OF VEGETATIVE PLANT PARTS OF GREEN PEA IN THE DIFFERENT PHENOPHASE OF THE PLANT DEVELOPMENT |
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Szilvia VERES, Marko PETEK, Péter MAKLEIT, László KISS, Soma GÁSPÁR, Dóra FROMMER, Zed RENGEL PHYSIOLOGICAL DETECTION OF WATER AND NITROGEN DEPRIVATION |
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Pál PEPÓ MAIZE – ZEA MAYS L. – IMPROVEMENT STUDIES |
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János JÓVÉR, Lydia EZENYI, Károly ANTAL, József ZSEMBELI, János TAMÁS ASSESSMENT OF GRAIN SORGHUM – SORGHUM BICOLOR L. MOENCH – HYBRID CONBINATIONS |
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Szabolcs VÍGH, Zoltán CZIÁKY, László Tamás SINKA, Ciprian PRIBAC, Liana MOŞ, Violeta TURCUŞ, Endre MÁTHÉ ANTIOXIDANT ACTIVITY, TOTAL FLAVONOID, TOTAL PHENOLIC AND ANTHOCYANIN CONTENTS OF CYNARA SCOLYMUS L. LEAVES AND TRIGONELLA FOENUM-GRAECUM L. SEEDS |