PRINT ISSN 2069 – 1149 ONLINE ISSN 2344 – 2085 
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Abs. Article |
Boris Pavel Boinceanu ALTERNATION OF CROPS, SOIL FERTILITY AND FERTILIZATION-CRUCIAL COMPONENTS FOR SUSTAINABLE DEVELOPMENT OF AGRICULTURE |
| Abs.Article |
E. Elexandrov, B. Gaina PARTICULARITIES OF THE BIOCHEMISTRY OF THE GRAPE BERRIES OF VINE INTER-SPECIFIC HYBRIDS,V. VINIFERA L. X M. ROTUNDIFOLIA MICHX |
| Abs.Article |
Iulian Alecu, Elena Soare, Marian Constantin EXPEDITURE OUTFLOW AND FOOD CONSUMPTIONS IN ROMANIA |
| Abs.Article |
Alecsandru Ioan Baba, Adrian Florin Gal STRESS |
| Abs.Article |
Cornel Domuţa, Maria Şandor, Cristian Domuţa, Ioana Borza, Radu Brejea, Adrian Vuşcan, Aurel Oneţ, Cristian Oneţ MODIFICATION OF THE MAIN PHYSICAL PROPERTIES UNDER THE INFLUENCE OF THE CROP SYSTEM OF THE EROSIONED SOIL IN THE NORTH WESTERN ROMANIA CONDITIONS |
| Abs.Article |
Tamara Leah, Serafim Andries THE EFFECTIVENESS OF FERTILIZERS ON NUTRIENT BALANCE IN TERMS OF SOIL DEGRADATION IN REPUBLIC OF MOLDOVA |
| Abs.Article |
Valentin Necula, Gheorghe Puchianu, D. V. Enache RESEARCH ON THE PROTEIN CONTENT OF SOME VEGETABLES, DRIED, MODIFIED AND NON-GENETICALLY MODIFIED IN THE CONTEXT OF A HEALTHY DIET |
| Abs.Article |
Agatha Popescu RESEARCH ON ROMANIA’S OIL SEEDS BIODIESEL PRODUCTION POTENTIAL |
| Abs.Article |
Dan Schiopu, Agatha Popescu, Anca Belu FOOD SAFETY AND STRATEGY-INTERRELATIONSHIPS AND FIELDS OF ACTIVITY INVOLVED |
| Abs.Article |
Gheorghe Puchianu, V. Necula, Mihaela Babii, D. V. Enache RESEARCH ON SOME MICROBIOLOGICAL QUALITY OF NATURAL SPICES USED IN THE FOOD |